Doctor’s Kitchen 3-2-1: 3 fruit and veg, 2 servings, 1 pan

Doctor’s Kitchen 3-2-1: 3 fruit and veg, 2 servings, 1 pan
Author :
Publisher : HarperCollins UK
Total Pages : 272
Release :
ISBN-10 : 9780008395421
ISBN-13 : 000839542X
Rating : 4/5 (42X Downloads)

Book Synopsis Doctor’s Kitchen 3-2-1: 3 fruit and veg, 2 servings, 1 pan by : Dr Rupy Aujla

Download or read book Doctor’s Kitchen 3-2-1: 3 fruit and veg, 2 servings, 1 pan written by Dr Rupy Aujla and published by HarperCollins UK. This book was released on 2020-12-31 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: 3-2-1 is a brand new way of cooking delicious food, that is completely life changing. Every recipe is formulated to contain 3 portions of fruit and vegetables per person, serving 2 people and all made in one pan. That’s it! Curries, Stews, Traybakes, Casseroles, Salads and more. Take the effort out of cooking and put health and enjoyment back in.


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