Related Books
Language: en
Pages: 385
Pages: 385
Type: BOOK - Published: 2004 - Publisher: Earthscan
This is an analysis of the impact of globalization on diet and health which shows how the global food economy contributes to ill health and greater inequality.
Language: en
Pages: 209
Pages: 209
Type: BOOK - Published: 2014-03-18 - Publisher: VIZ Media LLC
Soma Yukihira's old man runs a small family restaurant in the less savory end of town. Aiming to one day surpass his father's culinary prowess, Soma hones his s
Language: en
Pages: 281
Pages: 281
Type: BOOK - Published: 2017-03-14 - Publisher: ABRAMS
In this eclectic book of food history, Tom Nealon takes on such overlooked themes as carp and the Crusades, brown sauce and Byron, and chillies and cannibalism,
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2020-05-05 - Publisher: Verso Books
Violent protests across the global South, in response to rocketing food prices from 2006 to 2008, highlighted an intrinsic flaw in the modern system of world tr
Language: en
Pages: 193
Pages: 193
Type: BOOK - Published: 2016-06-07 - Publisher: VIZ Media LLC
The Fall Classic semifinals conclude with a historic first—a three-way battle in the finals! The ingredient chosen to grace the grandest stage is an autumn st