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Language: en
Pages: 514
Pages: 514
Type: BOOK - Published: 2014-04-15 - Publisher: Random House Trade Paperbacks
If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hung
Language: en
Pages: 259
Pages: 259
Type: BOOK - Published: 2021 - Publisher: Rux Martin/Houghton Mifflin Harcourt
In this debut memoir, a James Beard Award-winning writer, whose childhood idea of fine dining was Howard Johnson's, tells how he became one of Paris's most infl
Language: en
Pages: 183
Pages: 183
Type: BOOK - Published: 2009-03-09 - Publisher: Grand Central Publishing
In this heartwarming story of food, friendship, and family, cooking school is the sensual and spiritual reawakening that brings back a woman's hunger for life.
Language: en
Pages: 273
Pages: 273
Type: BOOK - Published: 2014 - Publisher: Rizzoli International Publications
A culinary tour of some of the most alluring inns, food producers, restaurants, and winemakers of France, with more than seventy-five recipes updating classic r
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2020-07-07 - Publisher: Ten Speed Press
The owner of a beloved Paris wine shop, bar, and café shares the secrets of effortless French entertaining in this lushly photographed guide featuring 50 recip