Download or read book Ice Cream & Frozen Yogurt Revised written by Mable Hoffman and published by Running Press. This book was released on 2000-05-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This revised and expanded edition contains more than 140 scrumptious, rich ice creams, sherbets, sorbets and frozen desserts, each printed with a nutritional analysis. Also included are 120 recipes for frozen yogurt that will enhance the reputation of any host. Full-color illustrations.