Confectionery and Ice Cream World

Confectionery and Ice Cream World
Author :
Publisher :
Total Pages : 778
Release :
ISBN-10 : UIUC:30112064272815
ISBN-13 :
Rating : 4/5 ( Downloads)

Book Synopsis Confectionery and Ice Cream World by :

Download or read book Confectionery and Ice Cream World written by and published by . This book was released on 1947 with total page 778 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Confectionery and Ice Cream World Related Books

Confectionery and Ice Cream World
Language: en
Pages: 778
Authors:
Categories: Confectionery
Type: BOOK - Published: 1947 - Publisher:

DOWNLOAD EBOOK

Lola's Ice Creams and Sundaes
Language: en
Pages: 337
Authors: Morfudd Richards
Categories: Cooking
Type: BOOK - Published: 2012-05-01 - Publisher: Random House

DOWNLOAD EBOOK

Morfudd Richards ran a very popular London restaurant called Lola's. When she closed it in 2004 she bought an ice-cream van and started a business - Lola's on I
Jeni's Splendid Ice Creams at Home
Language: en
Pages: 225
Authors: Jeni Britton Bauer
Categories: Cooking
Type: BOOK - Published: 2011-06-15 - Publisher: Artisan Books

DOWNLOAD EBOOK

“Ice cream perfection in a word: Jeni’s.” –Washington Post James Beard Award Winner: Best Baking and Dessert Book of 2011! At last, addictive flavors, a
Ice Cream Field
Language: en
Pages: 718
Authors:
Categories: Ice cream industry
Type: BOOK - Published: 1950 - Publisher:

DOWNLOAD EBOOK

Vol. 32 [no. 10] constitutes "Souvenir edition and year book for 1939."
The Perfect Scoop, Revised and Updated
Language: en
Pages: 274
Authors: David Lebovitz
Categories: Cooking
Type: BOOK - Published: 2018-03-27 - Publisher: Ten Speed Press

DOWNLOAD EBOOK

A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive col