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Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2018-06-05 - Publisher: W. W. Norton & Company
Winner of the 2019 Art of Eating Prize With more than 90 mouth-watering recipes, Superiority Burger Cookbook lays bare the secrets of America’s most talked-ab
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018-06-19 - Publisher: National Geographic Books
Winner of the 2019 Art of Eating Prize With more than 90 mouth-watering recipes, Superiority Burger Cookbook lays bare the secrets of America’s most talked-ab
Language: en
Pages: 291
Pages: 291
Type: BOOK - Published: 2018-10-02 - Publisher: Chronicle Books
There are few books that offer home cooks a new way to cook and to think about flavor—and fewer that do it with the clarity and warmth of Nik Sharma's Season.
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2015-05-26 - Publisher: Da Capo Lifelong Books
More Vegan. More Vengeance. More Fizzle. Ten years ago a young Brooklyn chef was making a name for herself by dishing up amazing vegan meals—no fuss, no b.s.,
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2016-09-06 - Publisher: Time Inc. Books
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attr
