Braises and Stews

Braises and Stews
Author :
Publisher : Chronicle Books
Total Pages : 145
Release :
ISBN-10 : 9781452125053
ISBN-13 : 1452125058
Rating : 4/5 (058 Downloads)

Book Synopsis Braises and Stews by : Tori Ritchie

Download or read book Braises and Stews written by Tori Ritchie and published by Chronicle Books. This book was released on 2012-10-26 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy the satisfying flavors of slow-cooked comfort food with this easy-to-use volume brimming with delicious, traditional recipes. Remember those tantalizing smells coming from Grandma’s kitchen as she made her treasured, slow-cooked meals? Braises and Stews brings modern convenience and style to good old-fashioned comfort food. Organized by main ingredient, this handy cookbook dishes up the secrets for making such savory one-pot meals as Classic Pot Roast or Pub Short Ribs. Lighter fare like Coq au Vin prepared with white wine or a Roman-inspired Spring Stew of Favas, Artichokes, and Fresh Peas will appeal to those with smaller appetites. Why stew over dinner when there are so many tasty options to throw in the pot?


Braises and Stews Related Books

Braises and Stews
Language: en
Pages: 145
Authors: Tori Ritchie
Categories: Cooking
Type: BOOK - Published: 2012-10-26 - Publisher: Chronicle Books

DOWNLOAD EBOOK

Enjoy the satisfying flavors of slow-cooked comfort food with this easy-to-use volume brimming with delicious, traditional recipes. Remember those tantalizing s
Rose Water and Orange Blossoms
Language: en
Pages: 258
Authors: Maureen Abood
Categories: Cooking
Type: BOOK - Published: 2015-04-28 - Publisher: Running Press Adult

DOWNLOAD EBOOK

Publishers Weekly’s Top 10 Cookbooks for Spring 2015 Pomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat, lentils, and succulent lamb. These
Cooking Under Cover
Language: en
Pages: 360
Authors: Linda Griffith
Categories:
Type: BOOK - Published: 1998-09 - Publisher: Houghton Mifflin

DOWNLOAD EBOOK

Cooking Under Cover combines fabulous flavor and convenience in one pot. Whether for family or company, few dinners are easier or more welcome than a one-pot me
The Best Slow and Easy Recipes
Language: en
Pages: 1157
Authors: Cook's Illustrated
Categories: Cooking
Type: BOOK - Published: 2008-10-01 - Publisher: America's Test Kitchen

DOWNLOAD EBOOK

Recipes don’t have to be fast to be simple—this easy cookbook gives you 250+ recipes that prove building flavor slowly leads to fantastic results with minim
All About Braising: The Art of Uncomplicated Cooking
Language: en
Pages: 496
Authors: Molly Stevens
Categories: Cooking
Type: BOOK - Published: 2004-10-17 - Publisher: W. W. Norton & Company

DOWNLOAD EBOOK

From the perfect pot roast to the fragrant complexity of braised endive, there's no food more satisfying than a well-braised dish. The art of braising comes dow