Canal House Cooking Volume No. 7

Canal House Cooking Volume No. 7
Author :
Publisher : Canal House
Total Pages : 0
Release :
ISBN-10 : 0982739443
ISBN-13 : 9780982739440
Rating : 4/5 (440 Downloads)

Book Synopsis Canal House Cooking Volume No. 7 by : Hamilton & Hirsheimer

Download or read book Canal House Cooking Volume No. 7 written by Hamilton & Hirsheimer and published by Canal House. This book was released on 2012-01-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Great visual writing. And the pictures! Christopher Hirsheimer has long been the gold standard of food photography, but in this book she goes beyond what I thought possible--these pictures aren't food porn, they're art... You don't need an addiction to real Italian cooking to lose yourself in these pages. You can read it as a travel book. As an adventure story. As a sensual experience that yields deep pleasure for the authors--and the reader." --Jesse Kornbluth, Head Butler Canal House Cooking Volume No. 7, La Dolce Vita is a collection of some of our favorite recipes, the ones we cook for ourselves, our friends, and our families during the fall and right through the holiday season. These are recipes that will make you want to restock your pantry and refrigerator and start cooking.


Canal House Cooking Volume No. 7 Related Books

Canal House Cooking Volume No. 7
Language: en
Pages: 0
Authors: Hamilton & Hirsheimer
Categories: Cooking
Type: BOOK - Published: 2012-01-17 - Publisher: Canal House

DOWNLOAD EBOOK

"Great visual writing. And the pictures! Christopher Hirsheimer has long been the gold standard of food photography, but in this book she goes beyond what I tho
Canal House Cooking Volume N° 7
Language: en
Pages: 180
Authors: Christopher Hirsheimer
Categories: Cooking
Type: BOOK - Published: 2012-01-17 - Publisher: Open Road Media

DOWNLOAD EBOOK

The Canal House Cooking series is a seasonal collection of our favorite recipes—home cooking by home cooks for home cooks. With a few exceptions, we use ingre
Seven Fires
Language: en
Pages: 289
Authors: Francis Mallmann
Categories: Cooking
Type: BOOK - Published: 2009-06-02 - Publisher: Artisan

DOWNLOAD EBOOK

James Beard Award Winner A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in th
Canal House Cooking Volume N° 2
Language: en
Pages: 142
Authors: Christopher Hirsheimer
Categories: Cooking
Type: BOOK - Published: 2011-07-19 - Publisher: Open Road Media

DOWNLOAD EBOOK

Autumn recipes from Sourdough-Sage Stuffing to Grand Marnier Soufflé: “Well suited to the home cook who revels in the simple pleasures of the table” (Saveu
Canal House Cooking Volume N° 4
Language: en
Pages: 131
Authors: Christopher Hirsheimer
Categories: Cooking
Type: BOOK - Published: 2011-07-19 - Publisher: Open Road Media

DOWNLOAD EBOOK

Make the most of fresh vegetables with these easy-to-prepare recipes from the cookbook authors with “a cult following among the fooderati” (Bon Appétit). C