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Type: BOOK - Published: 2015-10-13 - Publisher: Lulu.com
For a Limited time only - A Special Early-Bird launch discount price. For many people the nearest they get to seaweed as a food is the crispy fried side-dish se
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Pages: 306
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Type: BOOK - Published: 2013-06-14 - Publisher: University of Chicago Press
Champions seaweed as a staple food while simultaneously explaining its biology, ecology, cultural history, and gastronomy.
Language: en
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Type: BOOK - Published: 2017-09 - Publisher: Lorenz Books
A directory of edible seaweeds and 100 nutritious, delicious recipes from the Cornish Seaweed Company.
Language: en
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Type: BOOK - Published: 2023-09-07 - Publisher: Elsevier
Applications of Seaweeds in Food and Nutrition provides an overview on the cultural, biological and engineering dimensions relating to seaweed as a food. With t
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Type: BOOK - Published: 2016-10-18 - Publisher: The Experiment + ORM
A 2017 IACP Award FinalistA beautifully photographed, innovative guide to edible seaweed and sea vegetables with vegan recipes—for your health and the planet�