Related Books
Language: en
Pages: 100
Pages: 100
Type: BOOK - Published: 1995 - Publisher:
Collection of recipes for pasta dishes and pizzas
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2015-03-17 - Publisher: Ten Speed Press
Award-winning chef Marc Vetri wanted to write his first book about pasta. Instead, he wrote two other acclaimed cookbooks and continued researching pasta for te
Language: en
Pages: 737
Pages: 737
Type: BOOK - Published: 2022-09-20 - Publisher: Knopf
A BON APPETIT BEST BOOK OF THE YEAR • A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chica
Language: en
Pages: 132
Pages: 132
Type: BOOK - Published: 1999 - Publisher: Lorenz Books
Over sixty delicious pasta and pizza recipes using only the tastiest and best of Italian ingredients in classic and unusual ways Also featuring exciting new rec
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 1999-08-18 - Publisher: William Morrow Cookbooks
Offers two hundred recipes for fresh pizzas, focaccia, tarts, breads, snacks, and pastas
