Book of Donmon Teith

Outlines practical solutions to global food supply problems in the twenty-first century, suggesting relevant ways to address key issues related to food safety,

A journey from the "muscle era" of farming to a future where the convergence of new technologies make infinite sustainability achievable. With the veil lifted o

By 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change. How will we meet this challenge? In How to Feed the Worl

Leading experts reveal ways that the future of food production for the world's burgeoning population can (and must) be both sustainable and ethical. In the Unit

By 2050 the world will be faced with the enormous challenge of feeding 9 billion people despite being affected by climate change, rising energy costs and pressu