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Food and Beverage Service, 10th Edition
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Type: BOOK - Published: 2020-08-28 - Publisher: Hodder Education

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This revised and updated edition of our bestselling and internationally respected title is the essential reference source for trainers, practitioners and anyone
Food and Beverage Service, 8th Edition
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Pages: 1200
Authors: John Cousins
Categories: Business & Economics
Type: BOOK - Published: 2012-03-30 - Publisher: Hodder Education

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Thoroughly revised and updated for its 8th edition, Food and Beverage Service is considered the standard reference book for food and drink service in the UK and
Food and Beverage Service, 9th Edition
Language: en
Pages: 609
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Type: BOOK - Published: 2014-09-26 - Publisher: Hodder Education

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Understand both the key concepts and modern developments within the global food and beverage service industry with this new edition of the internationally respe
Food and Beverage Service, 10th Edition
Language: en
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This updated edition of our bestselling title is an invaluable reference for trainers, practitioners and anyone working towards professional qualifications in f
Food and Beverage Service
Language: en
Pages: 398
Authors: Dennis R. Lillicrap
Categories: Cooking
Type: BOOK - Published: 1993-09-01 - Publisher: John Wiley & Sons Incorporated

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Thoroughly revised, updated and redesigned, this edition uses an operations hierarchy framework which takes readers in stages through the basic skills, tasks an