Food Technology for Key Stage 3

Food Technology for Key Stage 3
Author :
Publisher : Nelson Thornes
Total Pages : 227
Release :
ISBN-10 : 9780748744282
ISBN-13 : 0748744282
Rating : 4/5 (282 Downloads)
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Book Synopsis Food Technology for Key Stage 3 by : Hazel King

Download or read book Food Technology for Key Stage 3 written by Hazel King and published by Nelson Thornes. This book was released on 2000-04 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Accompanying the pupils' full-colour textbook, this pack enhances classroom effectiveness and helps raise standards of teaching and learning.


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Combine the essential ingredients that will develop knowledge, understanding and cooking skills through Key Stage 3, so students are ready for the new GCSE in F