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Foraging New England, 2nd
Language: en
Pages: 259
Authors: Tom Seymour
Categories: Cooking
Type: BOOK - Published: 2013-04-02 - Publisher: Rowman & Littlefield

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From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, Foraging New England guides the reader to the edible wild f
Edible and Medicinal Mushrooms of New England and Eastern Canada
Language: en
Pages: 248
Authors: David L. Spahr
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Type: BOOK - Published: 2018-12-11 - Publisher: North Atlantic Books

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This beautifully illustrated guidebook provides specific, easy-to-understand information on finding, collecting, identifying, and preparing the safer and more c
Foraging New England
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Authors: Tom Seymour
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Type: BOOK - Published: 2020-04 - Publisher: Falcon Guides

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From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, Foraging New England guides the reader to the edible wild f
Wild Edible Plants of New England
Language: en
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Authors: Joan Richardson
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Northeast Foraging
Language: en
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Authors: Leda Meredith
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Type: BOOK - Published: 2014-04-08 - Publisher: Timber Press

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“An invaluable guide for the feast in the East.” —Hank Shaw, author of the James Beard Award–winning website Hunter Angler Gardener Cook The Northeast o