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Language: en
Pages: 416
Pages: 416
Type: BOOK - Published: 2014-11-10 - Publisher: W. W. Norton & Company
Winner of the 2015 James Beard Award for Best Beverage Book and the 2015 IACP Jane Grigson Award. A revolutionary approach to making better-looking, better-tast
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2022-05-17 - Publisher: Simon and Schuster
“Cocktail Chemistry offers the essential knowledge, techniques, and flair for creating perfectly mixed drinks at home.” —Bartender Magazine Enjoy clever,
Language: en
Pages: 292
Pages: 292
Type: BOOK - Published: 2018-10-17 - Publisher: Courier Dover Publications
The ultimate bartender's book, this richly illustrated hardcover compilation of 750 recipes comprises non-alcoholic drinks as well as sours, toddies, flips, sli
Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2008-05-01 - Publisher: Jared Brown
Originally published in 1937 by the United Kingdom Bartenders Guild, Cafe Royal Cocktail Book compiled by William J Tarling offers a rare glimpse into the wide
Language: en
Pages: 307
Pages: 307
Type: BOOK - Published: 2007-11-06 - Publisher: Penguin
The newly updated edition of David Wondrich’s definitive guide to classic American cocktails. Cocktail writer and historian David Wondrich presents the colorf
