Related Books

New Approaches to Food-Safety Economics
Language: en
Pages: 150
Authors: A.G.J. Velthuis
Categories: Business & Economics
Type: BOOK - Published: 2003-08-31 - Publisher: Springer Science & Business Media

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The primary focus of the workshop was on food-safety economics for animal products.
Food Safety Economics
Language: en
Pages: 411
Authors: Tanya Roberts
Categories: Business & Economics
Type: BOOK - Published: 2018-12-21 - Publisher: Springer

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This book examines the economic incentives for food safety in the private marketplace and how public actions have helped shape those incentives. Noted contribut
Ensuring Safe Food
Language: en
Pages: 179
Authors: Committee to Ensure Safe Food from Production to Consumption
Categories: Medical
Type: BOOK - Published: 1998-09-02 - Publisher: National Academies Press

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How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These fo
Present Knowledge in Food Safety
Language: en
Pages: 1190
Authors: Michael E. Knowles
Categories: Medical
Type: BOOK - Published: 2022-10-08 - Publisher: Academic Press

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Present Knowledge in Food Safety: A Risk-Based Approach Through the Food Chain presents approaches for exposure-led risk assessment and the management of change
Improving Food Safety Through a One Health Approach
Language: en
Pages: 418
Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 2012-09-10 - Publisher: National Academies Press

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Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge o