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Nutrition Support in Home Health
Language: en
Pages: 296
Authors: Mindy Hermann-Zaidins
Categories: Business & Economics
Type: BOOK - Published: 1989 - Publisher: Jones & Bartlett Learning

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A practical guide for dietitians in nursing homes, hospices, day centers, home care, and hospitals. This resource includes everything from clinical management o
The Role of Nutrition in Maintaining Health in the Nation's Elderly
Language: en
Pages: 383
Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 2000-06-09 - Publisher: National Academies Press

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Malnutrition and obesity are both common among Americans over age 65. There are also a host of other medical conditions from which older people and other Medica
Nutrition support in adults. Quick reference guide
Language: en
Pages: 20
Authors: National Collaborating Centre for Acute Care
Categories:
Type: BOOK - Published: 2006 - Publisher:

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Interdisciplinary Nutritional Management and Care for Older Adults
Language: en
Pages: 274
Authors: Ólöf G. Geirsdóttir
Categories: Geriatric nursing
Type: BOOK - Published: 2021 - Publisher: Springer Nature

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This open access book aims to primarily support nurses as leaders and champions of multimodal, Interdisciplinary nutrition care for older adults. A structured a
Guidelines for Dietitians and Public Health Nutritionists in Home Health Services
Language: en
Pages: 28
Authors: United States. Health Services and Mental Health Administration. Community Health Service
Categories: Dietitians
Type: BOOK - Published: 1970 - Publisher:

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