Related Books
Language: en
Pages:
Pages:
Type: BOOK - Published: 1780 - Publisher:
Language: en
Pages: 239
Pages: 239
Type: BOOK - Published: 2014-12-11 - Publisher: Cambridge University Press
The 1780 edition of one of the oldest English-language cookbooks, presenting a range of everyday and ceremonial dishes.
Language: en
Pages: 248
Pages: 248
Type: BOOK - Published: 1780 - Publisher:
Language: en
Pages: 215
Pages: 215
Type: BOOK - Published: 2021-02-03 - Publisher: eBookIt.com
Forme of Cury was the name given by Samuel Pegge to a roll of cookery written by the Master Cooks of King Richard II of England. It is an extensive collection o
Language: en
Pages: 160
Pages: 160
Type: BOOK - Published: 2017-03-27 - Publisher: Createspace Independent Publishing Platform
The Forme of Cury: A Roll of Ancient English Cookery Compiled, about A.D. 1390