Book of Donmon Teith

In The Italian Slow Cooker, America's favorite cooking method, the slow cooker, is applied to America's most popular cuisine, by an award-winning authority on I

Demonstrates how to adapt classic French dishes for convenient, high-flavor results, providing coverage of such favorites as crispy duck confit, bouillabaisse a

Feast your eyes on the largest collection of Italian slow cooking recipes. With beautiful full-color photographs throughout and more than 150 recipes to choose

Slow-cooking techniques for delicious dishes from the Mediterranean region, from a New York Times–bestselling cookbook author! With the combination of traditi

Presents 120 recipes for slow-cooked Italian dishes, including soups, sauces for pasta and polenta, fish and shellfish, poultry and rabbit, meats, and vegetable