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The Joy of Vegan Baking
Language: en
Pages: 290
Authors: Colleen Patrick-Goudreau
Categories: Cooking
Type: BOOK - Published: 2007-10-01 - Publisher: Fair Winds Press

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DIVWhether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too!
The Joy of Vegan Baking, Revised and Updated Edition
Language: en
Pages: 288
Authors: Colleen Patrick-Goudreau
Categories: Cooking
Type: BOOK - Published: 2017-07-01 - Publisher: Fair Winds Press

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Baking without eggs or dairy is a joy and equally as delectable with The Joy of Vegan Baking, Revised and Updated Edition. Whether you want to bake dairy- and e
Modern Vegan Baking
Language: en
Pages: 296
Authors: Gretchen Price
Categories: Cooking
Type: BOOK - Published: 2018-01-23 - Publisher: Rockridge Press

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"Recipes include: triple-chocolate glazed donuts; rosemary and fig focaccia; lemon-lavendar shortbreads; pumpkin pie with oat-nut crust; and much more!"--Page 4
Rawsome Vegan Baking
Language: en
Pages: 226
Authors: Emily von Euw
Categories: Cooking
Type: BOOK - Published: 2014-03-04 - Publisher: Macmillan

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Presents healthy dessert recipes that use raw, vegan, and gluten-free ingredients, offering such options as rawified Reese's ice cream cake, crazy for coconut b
The Joyful Vegan
Language: en
Pages: 0
Authors: Colleen Patrick-Goudreau
Categories: Nature
Type: BOOK - Published: 2019-11-12 - Publisher: National Geographic Books

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Finding plant-based recipes? Easy. Dealing with the social, cultural, and emotional aspects of being vegan in a non-vegan world? That's the hard part. The Joyfu