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Language: en
Pages: 416
Pages: 416
Type: BOOK - Published: 2018-02-22 - Publisher: Penguin UK
Thirty years after its doors first opened, The River Café remains one of London's most iconic restaurants, loved for its innovative Italian food. Pioneering ch
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2017-10-05 - Publisher: Random House
'One of the most beautiful hardbacks we’ve ever seen' The Evening Standard Simple, modern, Italian cooking from one of the world's most iconic restaurants on
Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 2018-04-10 - Publisher: Knopf
A stunning Italian cookbook collecting 120 recipes from the legendary restaurant that sets “the benchmark for Italian food outside of Italy" (Eater). At the R
Language: en
Pages: 401
Pages: 401
Type: BOOK - Published: 2013-04-26 - Publisher: Random House
With River Cafe Cook Book Easy Rose Gray and Ruth Rogers pioneered a new approach to cooking and eating. Knowing that people lead busy and demanding lives, they
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2006 - Publisher: Clarkson Potter Publishers
Contains 150 quick and easy recipes for Italian foods from Rose Gray and Ruth Rogers, cofounders of London's River Cafe, including salads, pasta, fish and meat,