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Whole Food Vegan Baking
Language: en
Pages: 116
Authors: Annie Markowitz
Categories: Cooking
Type: BOOK - Published: 2020-01-21 - Publisher: Rockridge Press

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Vegan baking made even healthier--and just as delicious The classic cookies, cakes, and pies in Whole Food Vegan Baking have been transformed into better-for-yo
Rawsome Vegan Baking
Language: en
Pages: 226
Authors: Emily von Euw
Categories: Cooking
Type: BOOK - Published: 2014-03-04 - Publisher: Macmillan

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Presents healthy dessert recipes that use raw, vegan, and gluten-free ingredients, offering such options as rawified Reese's ice cream cake, crazy for coconut b
Plant Based Cooking Made Easy
Language: en
Pages: 290
Authors: Jill Dalton
Categories: Cooking
Type: BOOK - Published: 2020-12-01 - Publisher: Hatherleigh Press

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From the creators of the popular YouTube channel The Whole Food Plant Based Cooking Show comes this timely and comprehensive cookbook! Plant Based Cooking Made
Mastering Diabetes
Language: en
Pages: 402
Authors: Cyrus Khambatta, PhD
Categories: Health & Fitness
Type: BOOK - Published: 2020-02-18 - Publisher: Penguin

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The instant New York Times bestseller. A groundbreaking method to master all types of diabetes by reversing insulin resistance. Current medical wisdom advises t
Whole Grain Vegan Baking
Language: en
Pages: 175
Authors: Celine Steen
Categories: Cooking
Type: BOOK - Published: 2013-04-01 - Publisher: Fair Winds Press

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Have Your Cake and Feel Good About It Too! Do whole grain flours intimidate you? Does amaranth flour sound fascinating but perhaps a little too froufrou? Do you